INGREDIENTS
4
cloves garlic, minced
3
tablespoons balsamic vinegar
1
teaspoon dried oregano leaves
or 1 tablespoon minced fresh oregano
1
teaspoon dried thyme
or 1 tablespoon minced fresh thyme
1
teaspoon Dijon mustard
1/2
teaspoon black pepper
PREPARATION:
- Whisk together all ingredients in small bowl; set aside.
This recipe appears in:
Grilled Balsamic-Herb Ratatouille
/ Salad Dressings