INGREDIENTS
1/4 cup thinly sliced green onions 2 tablespoons chopped fresh dill weed 2 tablespoons rice vinegar or cider vinegar 1 tablespoon Dijon mustard 1 tablespoon olive oilPREPARATION:
- Whisk all ingredients together in small bowl.

INGREDIENTS
1/4 cup thinly sliced green onions 2 tablespoons chopped fresh dill weed 2 tablespoons rice vinegar or cider vinegar 1 tablespoon Dijon mustard 1 tablespoon olive oilPREPARATION: