Classic Crab Salad Recipe: Easy & Delicious | Low-Carb Recipes

INGREDIENTS

3 tablespoons mayonnaise 1/2 teaspoon seafood seasoning 1/2 teaspoon lemon juice 1/4 cup finely chopped green bell pepper 2 tablespoons finely chopped onion 1 can (6 ounces) lump crabmeat, drained

PREPARATION:

1. Mix mayonnaise, seafood seasoning and juice in medium bowl. Stir in bell pepper, onion and crabmeat.

Note Used 3/4 of the bagel due to "digging out the middle." This recipe appears in: Low-Carb Bagel Sandwiches  /  Salads NUTRITIONAL INFORMATION: Serving Size: 1/3 bagel plus 1 tablespoon salad Sodium 188 mg Protein 3 g Fiber 2 g Carbohydrate 11 g Cholesterol 4 mg Saturated Fat 0.6 g Total Fat 4 g Calories from Fat 40 % Calories 90