Sugar-Free Cranberry Gelatin Recipe | Healthy & Refreshing Dessert

INGREDIENTS

2 packages (4-serving size each) sugar-free cranberry-flavored gelatin* 1‑1/2 cups boiling water 2 cups sugar-free lemon-lime-flavored carbonated beverage 1 cup finely chopped red apple 1/2 cup finely chopped celery 3 tablespoons finely chopped walnuts *Any red-colored sugar-free gelatin may be used.

PREPARATION:

1. Dissolve gelatin in boiling water in medium bowl. Refrigerate 15 minutes. Stir in soda. Cover; chill 1 to 1-1/2 hours or until partially set.
2. Fold in apple, celery and walnuts. Pour into 12 (6-ounce) custard cups or 6-cup gelatin mold. Cover; refrigerate at least 4 hours or until set. If using gelatin mold, remove from mold.

This recipe appears in: Salads NUTRITIONAL INFORMATION: Serving Size: 1/2 cup Fiber 1 g Carbohydrate 3 g Saturated Fat <1 g Total Fat 1 g Calories from Fat 43 % Calories 28 Protein 1 g Sodium 58 mg DIETARY EXCHANGE: Free Free