Refreshing Icy Mimosa Recipe | Cocktail Recipe

INGREDIENTS

3 cups frozen Tropic Ice mix, crushed (recipe) 6 frozen whole strawberries with stems attached 3 cups diet ginger ale or Champagne 6 wine goblets, preferably frozen 6 cloth napkins (optional)

PREPARATION:

1. Tie a napkin around the stem of each wine goblet, if desired. Spoon 1/2 cup of the shaved or crushed Tropic Ice mixture in each goblet. Pour 1/2 cup diet ginger ale or Champagne over each serving and add 1 frozen strawberry.

This recipe appears in: Cocktails NUTRITIONAL INFORMATION: Serving Size: 1 cup Sodium 41 mg Protein <1 g Fiber <1 g Carbohydrate 10 g Calories from Fat 1 % Calories 44 DIETARY EXCHANGE: Fruit 1