Easy Chicken Burgers Recipe: Juicy & Flavorful - [Your Website Name]

INGREDIENTS

3 cups ground chicken (12 to 16 ounces) 2 eggs, lightly beaten 1 small onion, finely chopped 2 tablespoons plain dry bread crumbs, finely ground 2 tablespoons minced fresh parsley 1 tablespoon grated Parmesan cheese 1 teaspoon salt 1/4 teaspoon baking soda 1/4 teaspoon white pepper 1/4 teaspoon dried oregano leaves 2 tablespoons butter or margarine 2 tablespoons vegetable oil 4 slices American or Cheddar cheese (1 ounce each) 4 large hamburger buns, separated 4 tablespoons mayonnaise 4 lettuce leaves 4 to 8 tomato slices

PREPARATION:

1. Combine chicken, eggs, onion, bread crumbs, parsley, Parmesan cheese, salt, baking soda, pepper and oregano in large bowl; mix well. Shape chicken mixture into 4 patties.
2. Heat butter and oil in large skillet over medium-low heat until butter melts; add patties. Cook until patties are no longer pink in center, 4 to 5 minutes on each side. Place 1 slice cheese on top of each patty. Cover skillet; cook until cheese melts, about 1 minute.
3. Spread each bun with 1 tablespoon mayonnaise; arrange 1 lettuce leaf on bottom half of each bun. Top with chicken patty, tomato slices and top half of bun. Serve hot.

This recipe appears in: Sandwiches