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Easy Slow Cooker Triple Chocolate Hot Chocolate Recipe

 
INGREDIENTS

3 cups milk, divided 1/4 cup unsweetened cocoa powder 1/4 teaspoon salt 1/3 cup sugar 3/4 teaspoon vanilla 1 cup whipping cream 1 square (1 ounce) white chocolate 1 square (1 ounce) bittersweet chocolate 3/4 cup whipped cream 3 teaspoons mini chocolate chips or shaved bittersweet chocolate

PREPARATION:

Slow Cooker Directions

  1. Combine 1/2 cup milk, sugar, cocoa and salt in medium bowl; beat until smooth. Pour into slow cooker. Add remaining 2-1/2 cups milk and vanilla. Cover; cook on LOW 2 hours.
  2. Add cream. Cover and cook on LOW 10 minutes. Stir in white and bittersweet chocolates until melted.
  3. Pour hot chocolate into 6 coffee cups. Top each with 2 tablespoons whipped cream and 1/2 teaspoon chocolate chips.
This recipe appears in: Cocoa