Savory Whipped Cream Recipe: A Unique Twist on Classic Flavor

YIELD Makes 8 servings

INGREDIENTS

1 cup whipping cream 2 teaspoons lemon peel 1/4 teaspoon finely ground black pepper 1 tablespoon lemon juice, freshly squeezed 1 tablespoon plus 1-1/2 teaspoons bourbon (optional)

PREPARATION:

1. Beat cream, lemon peel and pepper in large bowl until soft peaks form. Stir in lemon juice and bourbon, if desired.

This recipe appears in: Pumpkin-Sweet Potato Pie with Savory Whipped Cream  /  Garnishes