INGREDIENTS
2/3
cup cottage cheese
1/2
cup buttermilk
1
tablespoon white wine vinegar
1
large clove garlic
1/2
teaspoon salt
1/2
teaspoon black pepper
1/2
teaspoon ground cumin
1/2
teaspoon dried oregano leaves
PREPARATION:
- Combine all ingredients in blender; cover and process until smooth. Cover and refrigerate 1 hour.
This recipe appears in:
Salad Dressings