INGREDIENTS
1/2
cup ketchup
1/4
cup prepared mustard
2
tablespoons chopped onion
1
tablespoon relish or chopped pickles
1
tablespoon chopped fresh parsley
PREPARATION:
- Combine all ingredients in small bowl; mix well.
Serving Suggestion
Accompany burgers with fries, chips, garden salad, coleslaw or potato salad.
This recipe appears in:
The All-American Burger
/ Spreads & Butters