Classic Chicken Caesar Salad Recipe - Easy & Delicious

INGREDIENTS

6 ounces chicken tenders 1/4 cup plus 1 tablespoon Caesar salad dressing, divided Black pepper 4 cups (about 5 ounces) prepared Italian salad mix (romaine and radicchio) 1/2 cup croutons, divided 2 tablespoons grated Parmesan cheese

PREPARATION:

1. Cut chicken tenders in half lengthwise and crosswise. Heat 1 tablespoon salad dressing in large nonstick skillet. Add chicken; cook and stir over medium heat 3 to 4 minutes or until chicken is cooked through. Remove chicken from skillet; season with pepper; let cool.
2. Combine salad mix, 1/4 cup croutons, remaining 1/4 cup salad dressing and Parmesan cheese in serving bowl; toss to coat. Top with chicken and remaining 1/4 cup croutons.

This recipe appears in: Salads NUTRITIONAL INFORMATION: Sodium 244 mg Protein 24 g Fiber 1 g Carbohydrate 13 g Cholesterol 57 mg Saturated Fat 5 g Total Fat 22 g Calories from Fat 59 % Calories 361 DIETARY EXCHANGE: Fat 3-1/2 Meat 2-1/2 Vegetable 1 Starch 1/2