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Easy Orange Breakfast Loaf Recipe | Simple & Delicious

 
INGREDIENTS

1 cup water 1/3 cup orange juice 2 tablespoons vegetable oil 1 teaspoon salt 2 cups all-purpose flour 1 cup old-fashioned oats 1 cup whole wheat flour 1/2 cup dried cranberries 2 tablespoons sugar 1 teaspoon freshly grated orange peel 2 teaspoons active dry yeast

PREPARATION:

Bread Machine Directions

  1. Measuring carefully, place all ingredients in bread machine pan in order specified by owner's manual.
  2. Program basic or white cycle and desired crust setting; press start. Remove baked bread from pan; cool on wire rack.
This recipe appears in: Yeast & Bread Machine NUTRITIONAL INFORMATION: Serving Size: 1 bread slice Fiber 3 g Carbohydrate 35 g Saturated Fat <1 g Total Fat 3 g Calories from Fat 15 % Calories 184 Protein 5 g Sodium 195 mg DIETARY EXCHANGE: Starch 2 Fat 1/2