Easy Homemade Red Pepper Relish Recipe

Red Pepper Relish

YIELD Makes 4 servings

INGREDIENTS

2 large red bell peppers, cut into thin strips 1 small Vidalia or other sweet onion, thinly sliced 3 tablespoons cider vinegar 2 tablespoons packed light brown sugar 1 tablespoon vegetable oil 1 tablespoon honey 1/4 teaspoon salt 1/4 teaspoon dried thyme 1/4 teaspoon red pepper flakes 1/4 teaspoon black pepper

PREPARATION:

Slow Cooker Directions

1. Combine all ingredients in slow cooker; mix well. Cover; cook on LOW 4 hours.

This recipe appears in: Dips & Spreads