Easy Cheesy Broccoli Casserole Recipe | Comfort Food Classic

Cheesy Broccoli Casserole

Prep Time 5 to 10 minutes
Cook Time 5 to 6 hours (LOW) • 3 to 4 hours (HIGH)

YIELD Makes 4 to 6 servings

INGREDIENTS

2 packages (10 ounces each) chopped broccoli 1 can (10-3/4 ounces) condensed cream of potato soup 1‑1/4 cups (5 ounces) shredded sharp Cheddar cheese, divided 1/4 cup minced onion 1 teaspoon hot pepper sauce 1 cup crushed potato chips and saltine crackers

PREPARATION:

Slow Cooker Directions

1. Lightly grease slow cooker. Combine broccoli, soup, 1 cup cheese, onion and pepper sauce in slow cooker; mix well.
2. Cover; cook on LOW 5 to 6 hours or on HIGH 2-1/2 to 3 hours.
3. Sprinkle chips and remaining 1/4 cup cheese over broccoli mixture. Cook, uncovered, on LOW 30 to 60 minutes or until cheese melts.

Note For a crispy topping, transfer casserole to a baking dish. Sprinkle with remaining cheese and crackers. Bake 10 to 15 minutes in preheated 400°F oven. This recipe appears in: Vegetable Side Dish