Healthy Spiced Turkey Breast with Sweet Fruit Salsa Recipe

Spiced Turkey with Fruit Salsa

YIELD Makes 2 servings

INGREDIENTS

1 turkey breast tenderloin (6 ounces) 2 teaspoons lime juice 1 teaspoon mesquite seasoning blend or ground cumin 1/2 cup frozen pitted sweet cherries, thawed and cut into halves* 1/4 cup chunky salsa *Drained canned sweet cherries can be substituted for frozen cherries.

PREPARATION:

1. Prepare grill for direct grilling. Brush both sides of turkey with lime juice. Sprinkle with mesquite seasoning.
2. Grill turkey over medium heat 15 to 20 minutes or until turkey is no longer pink in center and juices run clear, turning once.
3. Meanwhile, stir together cherries and salsa.
4. Thinly slice turkey. To serve, spoon salsa mixture over turkey.

This recipe appears in: Turkey NUTRITIONAL INFORMATION: Serving Size: 1/2 of total recipe Fiber 2 g Carbohydrate 11 g Cholesterol 34 mg Saturated Fat 1 g Total Fat 2 g Calories from Fat 13 % Calories 125 Protein 16 g Sodium 264 mg DIETARY EXCHANGE: Meat 2 Fruit 1/2