Easy Dried Fruit & Tomato Chutney Recipe | Hunt's

Dried Fruit and Tomato Chutney

Hands On: 20 minutes
Total Time: 1 hour 20 minutes

Dried Fruit and Tomato Chutney from Hunt's® combines tomatoes, dried fruit, onion, cilantro and balsamic vinegar. It's great on sliced roast turkey and is the perfect complement that the whole family will enjoy.

INGREDIENTS

2 tablespoons Fleischmann's® Original-stick 1 medium onion, chopped (1 med = about 1/2 cup) 1/2 cup chopped dried apricots 1/2 cup dried cranberries 1/2 cup golden raisins 1 can (14.5 oz each) Hunt's® Petite Diced Tomatoes, undrained 1/4 cup water 1 teaspoon granulated sugar 1/4 teaspoon salt 2 tablespoons finely chopped fresh cilantro 1 tablespoon white balsamic vinegar

PREPARATION:

1. Melt Fleischmann's in medium saucepan over medium heat. Add onion, apricots, cranberries and raisins; cook and stir 5 minutes, or until onion is tender. Stir in tomatoes with juice, water, sugar and salt.
2. Bring to a boil over medium-high heat. Reduce heat to low; cook and stir 10 minutes. Remove from heat; place in bowl. Add cilantro and vinegar; mix until blended. Cool slightly. Cover; refrigerate at least 30 minutes prior to serving to allow flavors to blend.

This recipe appears in: Savory Sauces NUTRITIONAL INFORMATION: Serving Size: 1/4 cup Sugars 12 g Dietary fiber 1 g Carbohydrate 15 g Sodium 140 MG Cholesterol 0 MG Saturated fat 0 g Total fat 2 g Calories 73 Protein 1 g Vitamin A 7 % Vitamin C 9 % Calcium 2 % Iron 2 %