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Fresh Cilantro Pesto Recipe | Easy & Authentic

 
INGREDIENTS

1 cup loosely packed fresh cilantro leaves 1 clove garlic, minced 2 tablespoons grated Parmesan cheese 1 tablespoon pine nuts or slivered almonds 1 tablespoon olive oil 1 tablespoon lemon juice 1/4 teaspoon fennel seeds

PREPARATION:

  1. Combine all ingredients in food processor or blender; process until almost smooth, adding 1 teaspoon water at a time, if necessary, until mixture is medium to thick consistency.
This recipe appears in: Salmon Steaks and Linguine with Cilantro Pesto  /  Savory Sauces