INGREDIENTS
1
container (16 ounces) strawberry frosting, at room temperature
48
vanilla wafers or sugar cookies
1/4
to 1/2 pound assorted Valentine candies, such as cinnamon hearts, conversation hearts, chocolate candies, red hots and heart-shaped sprinkles
PREPARATION:
- Stir frosting in can until soft and creamy. Divide frosting evenly among small paper cups to equal one paper cup per child.
- Give each child an equal number of cookies, one paper cup of frosting and assortment of candies. Have children dip cookies into frosting or spread frosting with backs of spoons. Decorate with candies or sprinkles as desired.
Tip
Use your imagination and create your own decorating party. These cookies are perfect for all holiday and birthday parties. Use different colored frostings, holiday candies and fun sprinkles to create themed cookies for every occasion.
This recipe appears in:
Valentine's Day
NUTRITIONAL INFORMATION:
Protein
<1 g
Fiber
<1 g
Carbohydrate
12 g
Cholesterol
3 mg
Total Fat
2 g
Calories
68
Sodium
31 mg
DIETARY EXCHANGE:
Fat
1/2
Starch
1/2
