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INGREDIENTS
3 bananas 6 wooden ice cream sticks 1 cup orange or apple juice concentrate 1 cup semi-sweet chocolate chips 2 tbsp. vegetable oilPREPARATION:
- Cut bananas in half and peel
- Insert stick
- Brush with orange juice
- Freeze until firm.
- Combine chips and Crisco over low heat until melted.
- Cool slightly.
- Spoon over bananas
- Wrap in plastic wrap and freeze until ready to eat.
