Honey Sesame Glazed Vegetables Recipe - Easy & Delicious

INGREDIENTS

1 package (16 ounces) frozen mixed vegetable medley, such as baby carrots, broccoli, onions and red peppers, thawed and drained 3 tablespoons honey 1 tablespoon dark sesame oil 1 tablespoon soy sauce 2 teaspoons sesame seeds

PREPARATION:

1. Preheat oven to 350°F. Place vegetables in shallow, 1-1/2-quart casserole dish or quiche pan.
2. Combine remaining ingredients; mix well. Drizzle evenly over vegetables. Bake 20 to 25 minutes or until vegetables are hot, stirring after 15 minutes.

This recipe appears in: Asian NUTRITIONAL INFORMATION: Fiber 3 g Carbohydrate 28 g Saturated Fat 1 g Total Fat 5 g Calories from Fat 27 % Calories 176 Protein 4 g Sodium 298 mg DIETARY EXCHANGE: Vegetable 5 Fat 1