INGREDIENTS
1 pound dry pinto beans 1/4 Teaspoon garlic 1/4 Teaspoon tella cherry pepper 1/2 Teaspoon onion powder 2 Tablespoons chili powder 5 slices of hickory smoked baconPREPARATION:
- Instructions: Boil on high heat until tender
Jamie Geer from the Pitmasters show shares his simple Pinto Beans recipe. Geer appears in 'BBQ Pitmasters' on TLC.
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