Prep Time 10 minutes
Cook Time 20 minutes
YIELD 4 servings (1 pizza each)
Luscious pepperoni pizza with a tangy sauce and covered in melted mozzarella cheese
INGREDIENTS
1 1/4 Cup + 1 Tablespoon shredded part-skim mozzarella cheese (1-1/3 cups = about 5 oz) 1 can (8 oz ea) Hunt's® Tomato Sauce 1 pkg (3.5 oz ea) sliced pepperoni 4 -each prebaked mini pizza crusts, 8-inch 1/2 Teaspoon Italian seasoningPREPARATION:
- Preheat oven to 450°F. Mix tomato sauce and Italian seasoning in small bowl until well blended. Spread evenly onto crusts.
- Sprinkle pizzas evenly with cheese; top with pepperoni. Place on ungreased baking sheet.
- Bake on center oven rack in oven 8 to 10 minutes, or until edges of crusts are lightly browned and cheese is melted.
- Great Substitute: Substitute your favorite pizza toppings for the sliced pepperoni.
