Spooky Spiderweb Donuts: Easy Recipe & Tutorial

INGREDIENTS

4 to 5 cups vegetable oil 1 cup pancake mix 3/4 cup plus 2 tablespoons milk 1 egg, beaten 1/2 cup powdered sugar 1 teaspoon ground cinnamon 1/2 teaspoon chili powder Dipping Sauce (recipe)

PREPARATION:

1. Pour 1 inch of oil into heavy, deep 10-inch skillet. Heat oil to 350°F.
2. Combine pancake mix, milk, egg and 1 tablespoon oil in medium bowl. Do not overmix. Put 2 tablespoons batter into funnel or squeeze bottle; swirl into hot oil to form cobwebs. Fry over medium-high heat 1 to 2 minutes or until bubbles form. Using tongs and slotted spatula, gently turn and fry 1 minute or until brown. Drain on cookie sheet lined with paper towels.
3. Repeat with remaining batter. If necessary, add more oil to maintain 1-inch depth, but heat oil to 350°F again before frying more batter.
4. Meanwhile, mix powdered sugar, cinnamon and chili powder in small bowl. Sprinkle over cobwebs. Place cobwebs on serving platter with Dipping Sauce.

This recipe appears in: Halloween