YIELD Makes about 3/4 cup
INGREDIENTS
3 tablespoons finely chopped fresh cilantro or parsley 3 tablespoons plain low-fat yogurt 3 tablespoons orange juice 2 tablespoons lime juice 2 tablespoons white wine vinegar 2 tablespoons water 1 tablespoon sugar 1 teaspoon chili powder 1/2 teaspoon onion powder 1/2 teaspoon ground cuminPREPARATION:
- In small jar with tight-fitting lid, combine all ingredients; shake well. Refrigerate until ready to use; shake before using.
