Easy Jiggly Banana Split Recipe - Quick Dessert!

Jiggly Banana Split

Prep Time 5 minutes

YIELD Makes 1 serving

INGREDIENTS

3 gelatin snack cups (3 ounces each), any flavors 1 banana 3 tablespoons whipped topping Colored sprinkles 1 maraschino cherry

PREPARATION:

1. Unmold snack cups by dipping partially in warm water for a few seconds. Slide gelatin from cups into center of serving dish.
2. Peel banana and cut in half lengthwise. Place banana slices on each side of gelatin.
3. Top with dollops of whipped topping, sprinkles and cherry.

This recipe appears in: Ice Cream & Sorbets