Easy Creole Dressing Recipe - YIELD

YIELD Makes 1 cup

INGREDIENTS

1/4 cup olive oil 2 tablespoons tomato juice 2 tablespoons Creole or other whole-grain mustard 4 teaspoons red wine vinegar 1 teaspoon Worcestershire sauce 2 cloves garlic, minced 1/2 teaspoon dried thyme leaves 1/4 teaspoon ground red pepper

PREPARATION:

1. Combine all ingredients in small bowl; whisk until blended.

This recipe appears in: Creole Red Bean and Rice Salad  /  Southern